How to cook quail hard-boiled eggs
1 min
Table of Contents
Quail eggs are smaller than chicken eggs. They can be used as a starter or for aperitifs.
Quick Answer
| Desired Texture | Cooking Time (from boiling) |
|---|---|
| Soft-boiled (runny yolk) | 2 minutes and 30 seconds |
| Hard-boiled (firm yolk) | 4 minutes |
Utensils #
- a timer. (affiliate link).
- a saucepan.
Recipe #
- place eggs in saucepan.
- cover with cold water.
- count 4 minutes from the first bubbles.
- enjoy!